| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | dietary restrictions | Australia | Food allergies and gluten-free diets are more prevalent. | 1 |
| 2 | food regulation | Australia | Strict regulations on food labeling and allergen information to protect consumers with food allergies | 1 |
| 3 | food safety standards | Australia | Strong emphasis on traceability and labeling to ensure food safety and consumer information | 1 |