| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | black currant | Northern Europe | Black currant is commonly used in jams, jellies, and desserts in the United Kingdom and Northern Europe. | 1 |
| 2 | black currant | Northern Europe | Black currant is a common flavor in candies, jams, and desserts in the United Kingdom and Northern Europe. | 1 |
| 3 | red currant | Northern Europe | Red currants are commonly used in jams, desserts, and sauces in Northern Europe and Russia. | 1 |
| 4 | red currant | Northern Europe | Red currants are commonly used in jams, sauces, and desserts in the United Kingdom and Northern Europe. | 1 |