| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | jollof rice | Nigeria | Traditional and beloved dish, often served at celebrations and gatherings | 1 |
| 2 | rice | Nigeria | Important crop for sustenance | 1 |
| 3 | rice | Nigeria | Consumed occasionally, not an everyday staple | 1 |
| 4 | rice | Nigeria | A staple food, but not necessarily consumed with every meal | 1 |
| 5 | rice preservation | Nigeria | Rice is typically stored in airtight containers to prevent it from absorbing odors and to maintain its quality. | 1 |
| 6 | use of rice | Nigeria | Rice is used as a main dish and is a central part of many family meals | 1 |