| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | hog plum | Caribbean | Used to make jams and preserves | 1 |
| 2 | hog plum | Caribbean | Hog plum is a popular fruit used in jams, jellies, and preserves in the Caribbean and Southern United States. | 1 |
| 3 | hog plum | Caribbean | Used in jams, jellies, and desserts in the Caribbean | Not commonly known and not a widely used ingredient in the United States | 1 |
| 4 | hog plum | Caribbean countries | Commonly used in traditional Caribbean cuisine for making jams and sauces | 1 |
| 5 | hog plum | Caribbean countries | Used to make jams, sauces, and drinks in Caribbean countries | 1 |