Typicality: | 0.370 |
Saliency: | 0.298 |
bacteria → cause → unpleasant odours | 7 |
bacteria → produce → odour | 4 |
bacteria → cause → unpleasant odour | 4 |
bacteria → create → unpleasant odours | 4 |
bacteria → produce → unpleasant odours | 3 |
negative | neutral | positive |
0.706 | 0.255 | 0.039 |
Raw frequency | 22 |
Normalized frequency | 0.298 |
Modifier score | 0.750 |
Perplexity | 264.004 |