| Typicality: | 0.457 |
| Saliency: | 0.485 |
| in humans | 7 | other |
| in the process | 6 | temporal |
| as a byproduct of carbohydrate fermentation | 5 | manner |
| bacteria → produce → hydrogen | 52 |
| bacteria → convert → hydrogen | 7 |
| bacteria → use → hydrogen | 6 |
| bacteria → be capable of → producing hydrogen | 5 |
| bacteria → generate → hydrogen | 4 |
| bacteria → produce → more hydrogen | 3 |
| negative | neutral | positive |
| 0.352 | 0.603 | 0.045 |
| Raw frequency | 77 |
| Normalized frequency | 0.485 |
| Modifier score | 0.500 |
| Perplexity | 373.751 |