| baking powder → CapableOf → bake soda | 0.60 | |
| baking powder → CapableOf → leaven agent | 0.45 | |
| baking powder → CapableOf → affect moisture | 0.35 | |
| baking powder → CapableOf → get wet | 0.35 | |
| baking powder → CapableOf → be a combination of baking soda | 0.31 | |
| baking powder → CapableOf → affect the flavor | 0.25 | |
| baking powder → CapableOf → determine final texture of the … | 0.25 | |
| baking powder → CapableOf → give more lift | 0.25 | |
| baking powder → CapableOf → lighten the texture | 0.25 | |
| baking powder → CapableOf → release carbon dioxide | 0.25 | |
| baking powder → CapableOf → cause | 0.16 | |
| baking powder → CapableOf → merit entire book | 0.16 |