| baking powder → ReceivesAction → used in baking | 0.68 | |
| baking powder → ReceivesAction → kept cool | 0.39 | |
| baking powder → ReceivesAction → used to leaven other mixtures | 0.39 | |
| baking powder → ReceivesAction → stirred into batter | 0.37 | |
| baking powder → ReceivesAction → used to leaven pancake | 0.37 | |
| baking powder → ReceivesAction → activated | 0.35 | |
| baking powder → ReceivesAction → used to leaven muffin | 0.32 | |
| baking powder → ReceivesAction → used in cake | 0.29 | |
| baking powder → ReceivesAction → heated | 0.25 | |
| baking powder → ReceivesAction → mixed with salt | 0.25 | |
| baking powder → ReceivesAction → sifted | 0.25 | |
| baking powder → ReceivesAction → used of yeast | 0.25 |