flavor (aspect of beer) → HasProperty → sour
Typicality: 0.427
Saliency: 0.415
Facets 3
slightly 6 degree
with mild tannins 5 other
quite 4 degree
Open triples 1
flavor → be → sour 15
Sentiment analysis
negative neutral positive
0.114 0.551 0.335
Other statistics
Raw frequency 15
Normalized frequency 0.415
Modifier score 0.500
Perplexity 296.827