Typicality: | 0.294 |
Saliency: | 0.310 |
with certain food | 3 | other |
with some noticeable residual sweetness | 3 | other |
slightly | 2 | degree |
beer → taste → sour | 22 |
negative | neutral | positive |
0.586 | 0.323 | 0.091 |
Raw frequency | 22 |
Normalized frequency | 0.310 |
Modifier score | 0.500 |
Perplexity | 471.182 |