| Typicality: | 0.342 |
| Saliency: | 0.215 |
| due to the presence of yeast | 4 | cause |
| relatively | 3 | degree |
| beer → have → limited shelf life | 5 |
| beer → have → short shelf life | 4 |
| beer → have → a short shelf life | 3 |
| negative | neutral | positive |
| 0.400 | 0.431 | 0.170 |
| Raw frequency | 12 |
| Normalized frequency | 0.215 |
| Modifier score | 0.500 |
| Perplexity | 33.150 |