| most often | 8 | degree |
| from germany | 5 | location |
| according to wyler | 4 | other |
| beer → be made from → malt | 48 |
| beer → be made with → malt | 29 |
| beer → be brewed with → malt | 15 |
| beer → be made of → malt | 10 |
| beer → be → malted | 6 |
| beer → be produced with → malt | 5 |
| negative | neutral | positive |
| 0.100 | 0.670 | 0.230 |
| Raw frequency | 113 |
| Normalized frequency | 0.564 |
| Modifier score | 0.854 |
| Perplexity | 25.789 |