Typicality: | 0.393 |
Saliency: | 0.335 |
naturally | 7 | manner |
to brew for a day | 4 | purpose |
in predominately oaken barrels | 3 | location |
beer → be fermented with → yeast | 11 |
beer → be fermented with → ale yeast | 7 |
beer → ferment with → yeast | 4 |
beer → be fermented with → occurring yeast | 4 |
negative | neutral | positive |
0.098 | 0.754 | 0.148 |
Raw frequency | 26 |
Normalized frequency | 0.335 |
Modifier score | 0.500 |
Perplexity | 153.992 |