Typicality: | 0.544 |
Saliency: | 0.310 |
as far as anyone knows | 4 | other |
beer → be → top-fermented | 14 |
beer → be → top fermented | 5 |
beer → be produced by → top fermentation | 3 |
negative | neutral | positive |
0.138 | 0.708 | 0.154 |
Raw frequency | 22 |
Normalized frequency | 0.310 |
Modifier score | 1.000 |
Perplexity | 107.721 |