butter → HasProperty → tasty
Typicality: 0.302
Saliency: 0.327
Facets 1
no doubt 3 degree
Open triples 3
butter → be → tasty 12
butter → be → yummy 5
butter → be → satisfying 3
Sentiment analysis
negative neutral positive
0.008 0.080 0.912
Other statistics
Raw frequency 20
Normalized frequency 0.327
Modifier score 0.500
Perplexity 258.232