buttermilk CapableOf react with the baking soda
Typicality: 0.372
Saliency: 0.286

Facets 2
to produce bubbles of carbon dioxide 2 purpose
inside the batter 2 location
Open triples 2
buttermilk → react with → the baking soda 3
buttermilk → react with → baking soda 3
Sentiment analysis
negative neutral positive
0.195 0.732 0.074
Other statistics
Raw frequency 6
Normalized frequency 0.286
Modifier score 0.500
Perplexity 61.648