Typicality: | 0.689 |
Saliency: | 0.755 |
usually | 6 | degree |
to a lesser extent | 4 | other |
in other vegetables | 4 | location |
carbohydrate → be found in → potato | 53 |
carbohydrate → include → potato | 18 |
carbohydrate → be → potato | 17 |
carbohydrate → consist of → potato | 4 |
carbohydrate → have → potato | 4 |
carbohydrate → be contained in → potato | 3 |
carbohydrate → be provided by → potato | 3 |
carbohydrate → contain → potato | 3 |
negative | neutral | positive |
0.153 | 0.731 | 0.116 |
Raw frequency | 105 |
Normalized frequency | 0.755 |
Modifier score | 0.860 |
Perplexity | 16.168 |