Typicality: | 0.313 |
Saliency: | 0.147 |
carbohydrate → support → fat storage | 3 |
carbohydrate → lead to → fat storage | 3 |
negative | neutral | positive |
0.444 | 0.511 | 0.045 |
Raw frequency | 6 |
Normalized frequency | 0.147 |
Modifier score | 0.500 |
Perplexity | 37.518 |