carbohydrate → HasProperty → soluble
Typicality: 0.349
Saliency: 0.233
Facets 1
in water 3 location
Open triples 1
carbohydrate → be → soluble 9
Sentiment analysis
negative neutral positive
0.033 0.775 0.192
Other statistics
Raw frequency 9
Normalized frequency 0.233
Modifier score 0.500
Perplexity 27.473