carbohydrate → HasProperty → sweet
Typicality: 0.569
Saliency: 0.369
Facets 1
in taste 2 other
Open triples 2
carbohydrate → be → sweet 13
carbohydrate → be → sweet-tasting 4
Sentiment analysis
negative neutral positive
0.104 0.640 0.255
Other statistics
Raw frequency 17
Normalized frequency 0.369
Modifier score 1.000
Perplexity 34.803