| Typicality: | 0.349 |
| Saliency: | 0.233 |
| in the blood | 3 | location |
| carbohydrate → be broken down into → fatty acids | 5 |
| carbohydrate → be converted into → fatty acids | 4 |
| negative | neutral | positive |
| 0.359 | 0.617 | 0.024 |
| Raw frequency | 9 |
| Normalized frequency | 0.233 |
| Modifier score | 0.500 |
| Perplexity | 8.993 |