| Typicality: | 0.259 |
| Saliency: | 0.227 |
| with other food professionals | 5 | other |
| with the open flame | 3 | manner |
| chef → build → relationship | 8 |
| negative | neutral | positive |
| 0.016 | 0.428 | 0.556 |
| Raw frequency | 8 |
| Normalized frequency | 0.227 |
| Modifier score | 0.500 |
| Perplexity | 140.305 |