Typicality: | 0.278 |
Saliency: | 0.066 |
with the toppings | 4 | other |
chef → line → the bottom of the oshibako | 4 |
negative | neutral | positive |
0.040 | 0.923 | 0.037 |
Raw frequency | 4 |
Normalized frequency | 0.066 |
Modifier score | 0.500 |
Perplexity | 254.890 |