aspect of
cholesterol)
→
HasProperty
→
beneficial
| Typicality: | 0.162 |
| Saliency: | 0.000 |
| as in olive oil | 2 | other |
| effect → be → beneficial | 3 |
| negative | neutral | positive |
| 0.105 | 0.374 | 0.521 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 59.184 |