cider CapableOf undergo secondary fermentation
Typicality: 0.301
Saliency: 0.120

Facets 1
in the bottle 4 location
Open triples 1
cider → undergo → secondary fermentation 5
Sentiment analysis
negative neutral positive
0.022 0.782 0.196
Other statistics
Raw frequency 5
Normalized frequency 0.120
Modifier score 0.500
Perplexity 373.323