from fermented fruit | 5 | other |
like in their fermentation | 3 | temporal |
very | 2 | degree |
cider → be made like → wine | 6 |
cider → be → wine-like | 5 |
cider → be similar to → wine | 4 |
negative | neutral | positive |
0.033 | 0.531 | 0.436 |
Raw frequency | 15 |
Normalized frequency | 0.379 |
Modifier score | 0.500 |
Perplexity | 111.368 |