| Typicality: | 0.632 |
| Saliency: | 0.686 |
| widely | 7 | degree |
| for over 2,000 years | 7 | temporal |
| due to their easy availability | 7 | cause |
| clove → be used in → cooking | 10 |
| clove → be used in → cuisine | 8 |
| clove → be used for → cooking | 4 |
| clove → form → culinary base | 3 |
| clove → be used as → food | 3 |
| clove → be used in → asian cooking | 3 |
| clove → be used in → indian cooking | 3 |
| clove → be used in → food | 3 |
| negative | neutral | positive |
| 0.032 | 0.710 | 0.258 |
| Raw frequency | 37 |
| Normalized frequency | 0.686 |
| Modifier score | 0.775 |
| Perplexity | 21.851 |