Typicality: | 0.523 |
Saliency: | 0.450 |
to our competitors | 12 | transitive-object |
to food types | 8 | other |
at the same time | 8 | temporal |
consumer → change → preference | 18 |
consumer → change → their preferences | 14 |
consumer → shift → their preferences | 14 |
consumer → shift → preference | 12 |
consumer → adjust → their preferences | 3 |
consumer → change → their buying preferences | 3 |
negative | neutral | positive |
0.191 | 0.545 | 0.263 |
Raw frequency | 64 |
Normalized frequency | 0.450 |
Modifier score | 0.750 |
Perplexity | 212.399 |