Typicality: | 0.489 |
Saliency: | 0.433 |
based on their nutritional characteristics | 8 | cause |
with their labels | 4 | other |
for their families | 3 | transitive-object |
consumer → choose → food | 45 |
consumer → opt for → food | 6 |
consumer → choose → food products | 3 |
consumer → choose → their foods | 3 |
negative | neutral | positive |
0.142 | 0.555 | 0.303 |
Raw frequency | 57 |
Normalized frequency | 0.433 |
Modifier score | 0.667 |
Perplexity | 235.238 |