Typicality: | 0.504 |
Saliency: | 0.594 |
most often | 2 | degree |
couscous → be made from → semolina flour | 18 |
couscous → be made from → semolina wheat | 4 |
negative | neutral | positive |
0.082 | 0.832 | 0.086 |
Raw frequency | 22 |
Normalized frequency | 0.594 |
Modifier score | 0.500 |
Perplexity | 62.494 |