aspect
of
cow)
→
ReceivesAction
→
heated to higher temperature than pasteurization
Typicality: | 0.250 |
Saliency: | 0.000 |
for a shorter period of time | 3 | temporal |
milk → be heated to → higher temperature than pasteurization | 3 |
negative | neutral | positive |
0.044 | 0.870 | 0.086 |
Raw frequency | 3 |
Normalized frequency | 0.000 |
Modifier score | 0.500 |
Perplexity | 18.670 |