| Typicality: | 0.604 |
| Saliency: | 0.830 |
| a bit | 6 | temporal |
| because of the cream cheese | 5 | cause |
| nonetheless | 2 | degree |
| cream cheese → be → cold | 27 |
| cream cheese → be → warm | 6 |
| cream cheese → be → chilly | 4 |
| negative | neutral | positive |
| 0.273 | 0.548 | 0.179 |
| Raw frequency | 37 |
| Normalized frequency | 0.830 |
| Modifier score | 0.500 |
| Perplexity | 148.100 |