| Typicality: | 0.347 |
| Saliency: | 0.356 |
| practically | 3 | degree |
| slightly | 2 | degree |
| crust → be → flavorless | 14 |
| crust → be → tasteless | 9 |
| negative | neutral | positive |
| 0.783 | 0.186 | 0.030 |
| Raw frequency | 23 |
| Normalized frequency | 0.356 |
| Modifier score | 0.600 |
| Perplexity | 204.679 |