crust primary subject, 384 assertions
Subgroups 5
oceanic crust 11
continental crust 9
pizza crust 4
butter crust 1
thin crust 1
Aspects 2
thickness 2
density 1
AtLocation 4
the oven 0.47
the fridge 0.41
the pan 0.35
the freezer 0.34
CapableOf 63
come out flaky 0.47
begin to brown 0.47
turn golden brown 0.47
turn golden 0.46
become tough 0.39
stay flaky 0.37
whisk the flour 0.37
cover the filling 0.36
add the cream cheese 0.36
float on the mantle 0.35
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Causes 1
earthquake 0.29
CreatedBy 1
hand 0.25
HasA 6
good flavor 0.36
variable thickness 0.33
nice crunch 0.28
good texture 0.27
reddish-brown tone 0.25
right crunch 0.21
HasProperty 164
golden 0.81
thin 0.78
firm 0.73
thick 0.72
crispy 0.72
flaky 0.70
dry 0.70
nice 0.69
buttery 0.67
crisp 0.67
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IsA 1
outermost layer 0.37
MadeOf 51
sugar 0.52
nut 0.52
cheese 0.51
butter 0.50
coconut 0.49
rock 0.47
almond 0.47
flour 0.46
egg 0.44
date 0.43
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ReceivesAction 92
cooked 0.65
made 0.62
baked 0.61
set 0.51
easy to work 0.48
formed 0.48
charred 0.47
composed of iron 0.45
composed of basalt 0.45
crimped 0.45
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UsedFor 1
quiche 0.23