crust MadeOf oatmeal
Typicality: 0.340
Saliency: 0.211

Facets 0
No facets.
Open triples 2
crust → be made from → oatmeal 6
crust → be made from → oat flour 4
Sentiment analysis
negative neutral positive
0.008 0.624 0.367
Other statistics
Raw frequency 10
Normalized frequency 0.211
Modifier score 0.500
Perplexity 54.957