subgroup of
crust)
→
HasProperty
→
flaky
| Typicality: | 0.752 |
| Saliency: | 1.000 |
| butter crust → be → flaky | 3 |
| negative | neutral | positive |
| 0.326 | 0.290 | 0.385 |
| Raw frequency | 3 |
| Normalized frequency | 1.000 |
| Modifier score | 1.000 |
| Perplexity | 114.896 |