subgroup of
crust)
→
HasProperty
→
crispy
| Typicality: | 0.250 |
| Saliency: | 0.000 |
| on the exterior | 4 | location |
| pizza crust → be → crispy | 3 |
| negative | neutral | positive |
| 0.016 | 0.541 | 0.443 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 228.144 |