aspect of
cuisine)
→
CapableOf
→
make appearance
| Typicality: | 0.326 |
| Saliency: | 0.179 |
| in other countries | 3 | location |
| dish → make → appearance | 5 |
| negative | neutral | positive |
| 0.066 | 0.759 | 0.175 |
| Raw frequency | 5 |
| Normalized frequency | 0.179 |
| Modifier score | 0.500 |
| Perplexity | 77.822 |