cuisine CapableOf use salt
Typicality: 0.303
Saliency: 0.124

Facets 1
for good food 2 purpose
Open triples 1
cuisine → use → salt 5
Sentiment analysis
negative neutral positive
0.040 0.602 0.358
Other statistics
Raw frequency 5
Normalized frequency 0.124
Modifier score 0.500
Perplexity 382.390