| Typicality: | 0.598 |
| Saliency: | 0.435 |
| primarily | 2 | degree |
| cuisine → be based on → bean | 9 |
| cuisine → include → bean | 5 |
| cuisine → be → bean | 4 |
| negative | neutral | positive |
| 0.047 | 0.776 | 0.177 |
| Raw frequency | 18 |
| Normalized frequency | 0.435 |
| Modifier score | 1.000 |
| Perplexity | 124.925 |