| Typicality: | 0.504 |
| Saliency: | 0.292 |
| largely | 3 | degree |
| cuisine → be based on → beef | 4 |
| cuisine → feature → beef | 3 |
| cuisine → be → beef | 3 |
| negative | neutral | positive |
| 0.087 | 0.732 | 0.181 |
| Raw frequency | 10 |
| Normalized frequency | 0.292 |
| Modifier score | 0.900 |
| Perplexity | 67.944 |