| Typicality: | 0.436 |
| Saliency: | 0.435 |
| heavily | 2 | degree |
| cuisine → be based on → cheese | 7 |
| cuisine → include → cheese | 7 |
| cuisine → revolve around → cheese | 4 |
| negative | neutral | positive |
| 0.042 | 0.602 | 0.356 |
| Raw frequency | 18 |
| Normalized frequency | 0.435 |
| Modifier score | 0.500 |
| Perplexity | 128.018 |