cuisine ReceivesAction based on oil
Typicality: 0.322
Saliency: 0.168

Facets 2
infrequently 2 temporal
except for pickle production 2 other
Open triples 2
cuisine → be based on → oil 3
cuisine → use → oil 3
Sentiment analysis
negative neutral positive
0.062 0.851 0.086
Other statistics
Raw frequency 6
Normalized frequency 0.168
Modifier score 0.500
Perplexity 284.371