curd HasProperty hot
Typicality: 0.517
Saliency: 0.625

Facets 3
very 3 degree
simply 2 degree
with the gloves 2 manner
Open triples 2
curd → be → hot 23
curd → get → hot 3
Sentiment analysis
negative neutral positive
0.153 0.580 0.267
Other statistics
Raw frequency 26
Normalized frequency 0.625
Modifier score 0.500
Perplexity 248.953