curd → ReceivesAction → separated
Typicality: 0.614
Saliency: 0.852
Facets 3
from the whey 32 other
from the starter 5 other
next 4 degree
Open triples 2
curd → be → separated 54
curd → be → separate 3
Sentiment analysis
negative neutral positive
0.156 0.773 0.071
Other statistics
Raw frequency 57
Normalized frequency 0.852
Modifier score 0.500
Perplexity 253.846