| Typicality: | 0.313 |
| Saliency: | 0.354 |
| compared to the whites | 3 | other |
| egg yolk → contain → vitamin b12 | 5 |
| egg yolk → contain → b12 | 3 |
| negative | neutral | positive |
| 0.020 | 0.422 | 0.558 |
| Raw frequency | 8 |
| Normalized frequency | 0.354 |
| Modifier score | 0.500 |
| Perplexity | 31.346 |