egg yolk → HasProperty → soft
Typicality: 0.401
Saliency: 0.354
Facets 1
very 4 degree
Open triples 2
egg yolk → be → soft 5
egg yolk → be → small 3
Sentiment analysis
negative neutral positive
0.121 0.620 0.259
Other statistics
Raw frequency 8
Normalized frequency 0.354
Modifier score 0.500
Perplexity 38.686