| Typicality: | 0.347 |
| Saliency: | 0.228 |
| completely | 3 | degree |
| flour → be mixed with → liquid | 4 |
| flour → be combined with → liquid | 4 |
| flour → be incorporated with → the liquid | 3 |
| negative | neutral | positive |
| 0.057 | 0.753 | 0.190 |
| Raw frequency | 11 |
| Normalized frequency | 0.228 |
| Modifier score | 0.500 |
| Perplexity | 85.140 |