Typicality: | 0.506 |
Saliency: | 0.373 |
to a soft dough | 5 | purpose |
flour → be mixed with → milk | 14 |
flour → add → milk | 4 |
flour → be combined with → milk | 4 |
flour → be added to → milk | 3 |
negative | neutral | positive |
0.057 | 0.874 | 0.069 |
Raw frequency | 25 |
Normalized frequency | 0.373 |
Modifier score | 0.800 |
Perplexity | 78.326 |