subgroup of
flour)
→
HasProperty
→
great
| Typicality: | 0.590 |
| Saliency: | 1.000 |
| as breadcrumbs for meat | 6 | purpose |
| in magnesium | 4 | other |
| for making cookies | 3 | purpose |
| almond flour → be → great | 5 |
| almond flour → be → rich | 3 |
| almond flour → be → moist | 3 |
| negative | neutral | positive |
| 0.007 | 0.159 | 0.834 |
| Raw frequency | 11 |
| Normalized frequency | 1.000 |
| Modifier score | 0.500 |
| Perplexity | 55.602 |